Nutrition Facts
Valeur nutritive
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Whole grain whole wheat flour
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Wheat flour Ingredient Definition : Fine powder made from the grinding or mashing of the wheat kernel.Sugar Ingredient Definition : Common sweetener made from sugar cane or sugar beets. SucroseCanola oil Ingredient Definition : A vegetable oil made from the seeds of the canola plant. Ingredient Purpose : Canola oil adds richness and flavour to foods.Oat hull fibreSalt Ingredient Definition : Also known as table salt and sodium chloride. A white, crystalline mineral used for seasoning and maintaining the quality of food. Ingredient Purpose : Used for seasoning and maintaining the quality of food.Baking soda Ingredient Definition : A common name for sodium bicarbonate. Ingredient Purpose : It is used to make food rise when baked by forming a gas when it comes into contact with an acid.Soya lecithin Ingredient Definition : A yellow-brownish substance made from soybeans. Some common uses of lecithin are to dissolve powders in liquids, protect food flavours, stabilize foods and prevent sticking and spattering when cooking. Ingredient Purpose : Some common uses of lecithin are to dissolve powders in liquids, protect food flavours, stabilize foods and prevent sticking and spattering when cooking.
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Oats Contains
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Soy Contains
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Wheat Contains
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Mustard seeds May Contain
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Sesame seeds May Contain
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Features & BenefitsNo Artificial SweetenersVeganBaked with 8 simple ingredientsLow in saturated fatMade in Canada from domestic and imported ingredients.Made with 8 g of whole grains per servingNo artificial colours or flavoursPeanut FreeSource of fibre
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Certifications
Certified Plant Based
Plant-based food is defined as a finished product consisting of minimum 90% ingredients derived from plants that including vegetables, fruits, whole grains, nuts, seeds and/or legumes. Animal-derived ingredients are not permitted. Certified Plant Based products are independently verified by NSF International and must pass its review before the label logo can be used. Independent verification provides a higher level of objectivity and integrity to claims.
Kosher Dairy Certified (Orthodox Union - Dairy)
The OU (Orthodox Union) Kosher is the world's largest and most widely recognized international kosher certification agency. An 'OU-D' symbol indicates: The product is dairy or has been on dairy equipment. The product contains a dairy ingredient or a dairy derivative. Alternatively, the product, while not containing dairy ingredients itself, was made on equipment also used for making dairy products.
Whole Grain Certified - 8 g per portion (The Whole Grains Council)
Products showing the Whole Grains Council stamp contain a minimum of 8 grams whole grain per serving.
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About Simple Pleasures
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Dare Foods Limited
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Our Commitment to Sustainability