Ultimate
Dare Ultimate Coconut Creme Cookies
00055653170051
200
Calories
6
Sat Fat (g)
125
Sodium (mg)
13
Sugar (g)
Nutrition Facts
Valeur nutritive
Per 2 cookies (39 g) / pour 2 biscuits (39 g)
Amount Teneur
% Daily Value % valeur quotidienne
Calories / Calories 200
Fat 10 g
15 %
Saturated6 g
+ Trans0 g
30 %
Cholesterol 0 mg
Sodium 125 mg
5 %
Carbohydrate 26 g
9 %
Fibre 1 g
4 %
Sugars 13 g
Protein 2 g
Vitamin A
0 %
Vitamin C
0 %
Calcium
0 %
Iron
6 %
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Wheat flour Ingredient Definition : Fine powder made from the grinding or mashing of the wheat kernel.Sugar Ingredient Definition : Common sweetener made from sugar cane or sugar beets. SucroseCoconut oil shortening Ingredient Definition : Semi-solid food from coconut oil, may be fully hydrogenated to make it more solid. Ingredient Purpose : Used where a solid fat at room temperature is needed, for example in an icing.CoconutModified palm oil Ingredient Definition : Oil made from the fruit or kernel of the palm tree.Canola oil Ingredient Definition : A vegetable oil made from the seeds of the canola plant. Ingredient Purpose : Canola oil adds richness and flavour to foods.Corn syrup Ingredient Definition : A sweet, thick liquid made from corn.Corn starch Ingredient Definition : A type of carbohydrate (sugar) from corn typically used to thicken food.Salt Ingredient Definition : Also known as table salt and sodium chloride. A white, crystalline mineral used for seasoning and maintaining the quality of food. Ingredient Purpose : Used for seasoning and maintaining the quality of food.Whey powder Ingredient Definition : Powder remaining after milk has been curdled, strained and dried.Natural flavour Ingredient Definition : Ingredients that add taste and aroma to food. Natural flavours are made from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, seafood, poultry, eggs, dairy products, or fermentation products thereof.Soya lecithin as an emulsifier Ingredient Definition : A yellow-brownish substance made from soybeans. Ingredient Purpose : Some common uses of lecithin are to dissolve powders in liquids, protect food flavours, stabilize foods and prevent sticking and spattering when cooking.Baking soda Ingredient Definition : A common name for sodium bicarbonate. Ingredient Purpose : It is used to make food rise when baked by forming a gas when it comes into contact with an acid.Baking powder Ingredient Purpose : A leavening ingredient used to make food rise by forming a gas when heated or coming into contact with liquid. Ingredient Definition : It is a mixture of baking soda (sodium bicarbonate), an acid and starch.Ammonium bicarbonate Country of Origin : It replaces bicarbonate of soda. It is a leavening agent that forms gas when heated to make baked goods rise. Ingredient Purpose : Used as a leavening agent for flat food, like cookies and crackers.Annatto colour Ingredient Purpose : An ingredient that adds orange-yellow colour to foods. Ingredient Definition : The extract from seeds of the achiote tree.
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Milk Contains
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Soy Contains
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Wheat Contains
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About This ProductNo Artificial ColoursNo Artificial FlavoursMade With Real CoconutContains No PreservativesNo Artificial SweetenersFree From PeanutsContains A Source Of IronSource Of EnergyVegetarian
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CertificationsKosher
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