Bear Paws
Bear Paws Molasses Cookies
00063348006936
170
Calories
1.5
Sat Fat (g)
170
Sodium (mg)
11
Sugar (g)
Nutrition Facts
Valeur nutritive
Per 1 pouch (40 g)
pour 1 sachet (40 g)
Calories 170
% Daily Value* % valeur quotidienne*
Fat 5 g
7 %
Saturated1.5 g
+ Trans0 g
8 %
Carbohydrate 27 g
Fibre 1 g
4 %
Sugars 11 g
11 %
Protein 3 g
Cholesterol 10 mg
Sodium 170 mg
7 %
Potassium 100 mg
2 %
Calcium 10 mg
1 %
Iron 1.25 mg
7 %
*5% or less is a little, 15% or more is a lot
*5 % ou moins c'est peu, 15 % ou plus c'est beacoup
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Wheat flour Ingredient Definition : Fine powder made from the grinding or mashing of the wheat kernel.Fancy molasses Ingredient Definition : A syrup like by-product of the sugar refinement process that contains various sugars besides sucrose (standard sugar). It also contains minerals. It is used for its sweetness and almost smoky-like flavours.Sugar/glucose-fructose Ingredient Definition : Common sweetener made from sugar cane or sugar beets. With corn syrup - a sweet liquid made from corn. A class name for sugars that includes sugars from sugar cane, sugar beets, corn or wheat.Liquid whole egg Ingredient Definition : Liquid eggs are eggs broken from the shells and with yolks and whites in their natural proportion. Ingredient Purpose : They are mixed and pasteurized to improve food safety.Canola oil Ingredient Definition : A vegetable oil made from the seeds of the canola plant. Ingredient Purpose : Canola oil adds richness and flavour to foods.Modified palm oil Ingredient Definition : Oil made from the fruit or kernel of the palm tree.Salt Ingredient Definition : Also known as table salt and sodium chloride. A white, crystalline mineral used for seasoning and maintaining the quality of food. Ingredient Purpose : Used for seasoning and maintaining the quality of food.Wheat powderVegetable glycerin Ingredient Purpose : Used as a sweetener or to prevent foods from drying out. Ingredient Definition : Vegetable glycerine (also spelled glycerin) is a clear, syrup-like liquid that has a sweet taste and no odor. It’s obtained from vegetable fats found in carrier oils, such as soybean oil or coconut oil.Baking soda Ingredient Definition : A common name for sodium bicarbonate. Ingredient Purpose : It is used to make food rise when baked by forming a gas when it comes into contact with an acid.Natural flavour Ingredient Definition : Ingredients that add taste and aroma to food. Natural flavours are made from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, seafood, poultry, eggs, dairy products, or fermentation products thereof.Soya lecithin Ingredient Definition : A yellow-brownish substance made from soybeans. Some common uses of lecithin are to dissolve powders in liquids, protect food flavours, stabilize foods and prevent sticking and spattering when cooking. Ingredient Purpose : Some common uses of lecithin are to dissolve powders in liquids, protect food flavours, stabilize foods and prevent sticking and spattering when cooking.
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Eggs Contains
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Milk Contains
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Soy Contains
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Wheat Contains
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Features & BenefitsNo Artificial ColoursNo Artificial FlavoursMade With Real MolassesNo Artificial SweetenersFree From PeanutsContains A Source Of IronFree Of Trans Fatty AcidsLow In CholesterolLow In Saturated Fatty AcidsSource Of EnergyVegetarian
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