Dare
Veggie Crisps Zesty Ranch
100 G
055653645900
130
Calories
0.5
Sat Fat (g)
300
Sodium (mg)
2
Sugar (g)
Nutrition Facts
Valeur nutritive
Per 16 crackers (30 g)
pour 16 craquelins (30 g)
Calories 130
% Daily Value* % valeur quotidienne*
Fat 4 g
5 %
Saturated0.5 g
+ Trans0 g
3 %
Carbohydrate 20 g
Fibre 2 g
7 %
Sugars 2 g
2 %
Protein 3 g
Cholesterol 0 mg
Sodium 300 mg
13 %
Potassium 225 mg
5 %
Calcium 20 mg
2 %
Iron 2 mg
11 %
Vitamin E 1.5 mg
10 %
Thiamine 0.075 mg
6 %
Folate 15 µg DFE/ÉFA
4 %
Phosphorous 75 mg
6 %
Magnesium 20 mg
5 %
Zinc 0.5 mg
5 %
*5% or less is a little, 15% or more is a lot
*5 % ou moins c'est peu, 15 % ou plus c'est beacoup
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Dried vegetables Ingredient Definition : Vegetables that have been dehydrated or dried in order to extend the shelf life and to concentrate the flavour.Yellow and green pea Ingredient Definition : Also known as field peas, which are meant to be used dried rather than eaten fresh.Potato Ingredient Definition : A starchy root vegetable of the nightshade family of plants.Onion Ingredient Definition : A round vegetable from the allium family that has a strong smell and flavour.Tomato Ingredient Definition : The usually red, juicy fruit of any of several plants belonging to the genus Lycopersicon, of the nightshade family.Garlic Ingredient Definition : Clove of the garlic plant from the allium family. Ingredient Purpose : Used to add taste and aroma to food.Spinach Ingredient Definition : A vegetable with wide, dark green leaves (Spinacia oleracea).Carrot Ingredient Purpose : Can be used to give various colours to foods such as orange, purple or black. Ingredient Definition : Long, thin, pointy, root vegetable in various colours - orange, yellow, purple, black.Beet Ingredient Purpose : Can be used to give a pink colour to foods. Ingredient Definition : The edible purple roots of the beet plant.Rice flour Ingredient Definition : A powder made from finely milled rice. It is also known as rice powder.Vegetable oilCorn flour Ingredient Definition : Fine powder made by the grinding of seeds of the maize plant - a cereal grass plant (Zea mays) bearing grains or kernels on large ears which come in many varieties.Modified milk ingredients Ingredient Definition : Modified milk ingredients have an altered chemical state from that which is naturally found in milk. Ingredient Purpose : Specific milk components can be selected for their functional properties e.g. butter oil with no moisture for chocolate productsSalt Ingredient Definition : Also known as table salt and sodium chloride. A white, crystalline mineral used for seasoning and maintaining the quality of food. Ingredient Purpose : Used for seasoning and maintaining the quality of food.Sugars Ingredient Definition : Various types of carbohydrates; such as sugar cane, sugar beets, syrups, honey, concentrated fruit or vegetable juices.Sugar Ingredient Definition : Common sweetener made from sugar cane or sugar beets. SucroseMaltodextrin Ingredient Definition : A type of carbohydrate (sugar) made from starches (corn, potato, tapioca and/or wheat). Ingredient Purpose : Commonly used to evenly mix other ingredients; thicken, or add body to food.Corn starch Ingredient Definition : A type of carbohydrate (sugar) from corn typically used to thicken food.Cheddar cheese powder Ingredient Definition : Dried and ground cheddar cheese Ingredient Purpose : It adds flavour to food.Yeast extract Ingredient Definition : A flavour enhancer made from yeast and used for its pleasant savory taste. Ingredient Purpose : Used for its pleasant savory taste.Flavour Ingredient Definition : A mixture of natural sources used to impart flavour to food.Spices Ingredient Definition : Seeds, fruits, roots, bark, berries, buds or vegetable substances used for flavour or colour.Soya lecithin Ingredient Definition : A yellow-brownish substance made from soybeans. Some common uses of lecithin are to dissolve powders in liquids, protect food flavours, stabilize foods and prevent sticking and spattering when cooking. Ingredient Purpose : Some common uses of lecithin are to dissolve powders in liquids, protect food flavours, stabilize foods and prevent sticking and spattering when cooking.Malic acid Ingredient Definition : A colourless, crystalline substance used to provide a tart flavour. It is present in the majority of vegetables and fruits, especially grapes, apples and pears.Sodium acetate Ingredient Definition : A salt made from acetic acid. Acetic acid is commonly known as vinegar. Ingredient Purpose : Used in foods to maintain quality and add flavour.
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Milk Contains
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Soya Contains
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Wheat May Contain
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Features & BenefitsMade in Canada from domestic and imported ingredientsPeanut FreeVegetarian6 essential nutrientsCanadian family businessMade from 9 veggiesMade with Real VegetablesNo artificial colours or flavoursPopped not fried
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Certifications
Kosher Dairy Certified (Orthodox Union - Dairy)
The OU (Orthodox Union) Kosher is the world's largest and most widely recognized international kosher certification agency. An 'OU-D' symbol indicates: The product is dairy or has been on dairy equipment. The product contains a dairy ingredient or a dairy derivative. Alternatively, the product, while not containing dairy ingredients itself, was made on equipment also used for making dairy products.
Aliments Préparés au QuébecThis product was processed and packaged entirely in Québec, made from Quebec and/or imported ingredients. Aliments du Québec is a non-for-profit organization whose mission is to promote the agri-food industry for the benefit of the Quebec economy.
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