Dare
Veggie Crisps Salt and Vinegar
100 G
055653646709
110
Calories
0.3
Sat Fat (g)
260
Sodium (mg)
1
Sugar (g)
Nutrition Facts
Valeur nutritive
Per 18 crackers (30 g)
pour 18 craquelins (30 g)
Calories 110
% Daily Value* % valeur quotidienne*
Fat 2.5 g
3 %
Saturated0.3 g
+ Trans0 g
2 %
Carbohydrate 20 g
Fibre 2 g
7 %
Sugars 1 g
1 %
Protein 3 g
Cholesterol 0 mg
Sodium 260 mg
11 %
Potassium 200 mg
4 %
Calcium 10 mg
1 %
Iron 0.75 mg
4 %
Vitamin E 1 mg
7 %
Thiamine 0.075 mg
6 %
Folate 6 µg DFE/ÉFA
2 %
Phosphorous 40 mg
3 %
Magnesium 30 mg
7 %
Zinc 0.75 mg
7 %
*5% or less is a little, 15% or more is a lot
*5 % ou moins c'est peu, 15 % ou plus c'est beacoup
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Dried vegetables Ingredient Definition : Vegetables that have been dehydrated or dried in order to extend the shelf life and to concentrate the flavour.Yellow and green pea Ingredient Definition : Also known as field peas, which are meant to be used dried rather than eaten fresh.Potato Ingredient Definition : A starchy root vegetable of the nightshade family of plants.Tomato Ingredient Definition : The usually red, juicy fruit of any of several plants belonging to the genus Lycopersicon, of the nightshade family.Spinach Ingredient Definition : A vegetable with wide, dark green leaves (Spinacia oleracea).Carrot Ingredient Purpose : Can be used to give various colours to foods such as orange, purple or black. Ingredient Definition : Long, thin, pointy, root vegetable in various colours - orange, yellow, purple, black.Beet Ingredient Purpose : Can be used to give a pink colour to foods. Ingredient Definition : The edible purple roots of the beet plant.Rice flour Ingredient Definition : A powder made from finely milled rice. It is also known as rice powder.Corn flour Ingredient Definition : Fine powder made by the grinding of seeds of the maize plant - a cereal grass plant (Zea mays) bearing grains or kernels on large ears which come in many varieties.Vegetable oilSugars Ingredient Definition : Various types of carbohydrates; such as sugar cane, sugar beets, syrups, honey, concentrated fruit or vegetable juices.Maltodextrin Ingredient Definition : A type of carbohydrate (sugar) made from starches (corn, potato, tapioca and/or wheat). Ingredient Purpose : Commonly used to evenly mix other ingredients; thicken, or add body to food.Salt Ingredient Definition : Also known as table salt and sodium chloride. A white, crystalline mineral used for seasoning and maintaining the quality of food. Ingredient Purpose : Used for seasoning and maintaining the quality of food.Sodium acetate Ingredient Definition : A salt made from acetic acid. Acetic acid is commonly known as vinegar. Ingredient Purpose : Used in foods to maintain quality and add flavour.Acetic acid Ingredient Definition : A colorless, pungent liquid acid. It is the acid that gives vinegar its characteristic taste. Ingredient Purpose : It is used to control acidity and stabilize, preserve or flavor foods. Country of Origin : Produced by the fermentation of alcoholic liquid.Citric acid Ingredient Definition : Citric acid is a weak acid that is used as a natural preservative. It is naturally occurring in citrus fruits. The food additive citric acid is derived from microbial fermentation of carbohydrates. Ingredient Purpose : It is used to control acidity and stabilize, preserve or flavour foods.Malic acid Ingredient Definition : A colourless, crystalline substance used to provide a tart flavour. It is present in the majority of vegetables and fruits, especially grapes, apples and pears.SilicaCalcium stearateSoya lecithin Ingredient Definition : A yellow-brownish substance made from soybeans. Some common uses of lecithin are to dissolve powders in liquids, protect food flavours, stabilize foods and prevent sticking and spattering when cooking. Ingredient Purpose : Some common uses of lecithin are to dissolve powders in liquids, protect food flavours, stabilize foods and prevent sticking and spattering when cooking.
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Soya Contains
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Wheat May Contain
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Features & BenefitsMade in Canada from domestic and imported ingredientsPeanut FreeVegetarian3 essential nutrientsCanadian family businessMade from 7 veggiesMade with Real VegetablesNo artificial colours or flavoursPlant BasedPopped not fried
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Certifications
Kosher
The OU (Orthodox Union) Kosher is the world's largest and most widely recognized international kosher certification agency. An 'OU-D' symbol indicates: The product is dairy or has been on dairy equipment. The product contains a dairy ingredient or a dairy derivative. Alternatively, the product, while not containing dairy ingredients itself, was made on equipment also used for making dairy products.
Aliments Préparés au QuébecThis product was processed and packaged entirely in Québec, made from Quebec and/or imported ingredients. Aliments du Québec is a non-for-profit organization whose mission is to promote the agri-food industry for the benefit of the Quebec economy.
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