Whippet
Original Whippet
250 G
063348003034
150
Calories
3.5
Sat Fat (g)
50
Sodium (mg)
16
Sugar (g)
Nutrition Facts
Valeur nutritive
Per 2 cookies (34 g)
pour 2 biscuits (34 g)
Calories 150
% Daily Value* % valeur quotidienne*
Fat 5 g
7 %
Saturated3.5 g
+ Trans0 g
18 %
Carbohydrate 24 g
Fibre 1 g
4 %
Sugars 16 g
16 %
Protein 1 g
Cholesterol 0 mg
Sodium 50 mg
2 %
Potassium 75 mg
2 %
Calcium 10 mg
1 %
Iron 1 mg
6 %
*5% or less is a little, 15% or more is a lot
*5 % ou moins c'est peu, 15 % ou plus c'est beacoup
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Sweet chocolate
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Sugar Ingredient Definition : Common sweetener made from sugar cane or sugar beets. SucroseCocoa butterUnsweetened chocolateCocoaSoya lecithin Ingredient Definition : A yellow-brownish substance made from soybeans. Some common uses of lecithin are to dissolve powders in liquids, protect food flavours, stabilize foods and prevent sticking and spattering when cooking. Ingredient Purpose : Some common uses of lecithin are to dissolve powders in liquids, protect food flavours, stabilize foods and prevent sticking and spattering when cooking.Polyglycerol polyricinoleateButer oilNatural flavour Ingredient Definition : Ingredients that add taste and aroma to food. Natural flavours are made from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, seafood, poultry, eggs, dairy products, or fermentation products thereof.Salt Ingredient Definition : Also known as table salt and sodium chloride. A white, crystalline mineral used for seasoning and maintaining the quality of food. Ingredient Purpose : Used for seasoning and maintaining the quality of food.Sugar/glucose-fructose Ingredient Definition : Common sweetener made from sugar cane or sugar beets. With corn syrup - a sweet liquid made from corn. A class name for sugars that includes sugars from sugar cane, sugar beets, corn or wheat.Wheat flour Ingredient Definition : Fine powder made from the grinding or mashing of the wheat kernel.Hydrogenated palm kernel oilCorn starch Ingredient Definition : A type of carbohydrate (sugar) from corn typically used to thicken food.Salt Ingredient Definition : Also known as table salt and sodium chloride. A white, crystalline mineral used for seasoning and maintaining the quality of food. Ingredient Purpose : Used for seasoning and maintaining the quality of food.Whey powder Ingredient Definition : Powder remaining after milk has been curdled, strained and dried.Gelatin Ingredient Definition : A colourless and tasteless water-soluble protein made from collagen from various animal by-products. Ingredient Purpose : It is used to thicken or gel foods.Baking soda Ingredient Definition : A common name for sodium bicarbonate. Ingredient Purpose : It is used to make food rise when baked by forming a gas when it comes into contact with an acid.Ammonium bicarbonate Country of Origin : It replaces bicarbonate of soda. It is a leavening agent that forms gas when heated to make baked goods rise. Ingredient Purpose : Used as a leavening agent for flat food, like cookies and crackers.Potassium sorbate Ingredient Definition : A type of salt from sorbic acid. Ingredient Purpose : Commonly used to maintain the freshness and quality of food over time.Natural flavour Ingredient Definition : Ingredients that add taste and aroma to food. Natural flavours are made from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, seafood, poultry, eggs, dairy products, or fermentation products thereof.Monocalcium phosphate Ingredient Definition : A type of calcium salt, commonly used as a leavening agent. It is one of the two primary ingredients in baking powder.
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Milk Contains
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Soy Contains
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Wheat Contains
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Features & BenefitsNo Artificial Sweeteners0 g trans fat per servingMade with real chocolateNo artificial flavours
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Dare Foods Limited
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